MAY 2023 CANNING WORKSHOPS
May 13 & 27, 2023
11:00am to 2:00pm
8705 Government Street, Burnaby
CALL NOW TO RESERVE A SPOT.
Hands-on Workshop: $75.00
Why Preserve Food?
Identify and Classify Food Groups for best practices.
Learn how to safely & efficiently preserve food using 3 different methods:
- Canning Meat with Metal Cans.
- Jarring Fruits and Vegetables with Glass Jars.
- Sealing dry goods in Mylar Bags
Take home the food you preserve during the workshop to add to your existing pantry!
Share the food and knowledge to help build healthy communities.
All for $75.00